Sunday: | Closed |
Monday: | Closed |
Tuesday: | 11:30am to 08:00pm |
Wednesday: | 11:30am to 08:00pm |
Thursday: | 11:30am to 08:00pm |
Friday: | 11:30am to 08:00pm |
Saturday: | 04:00pm to 08:00pm |
6596 Thompson Rd
301 Fayette St Ste B
6430 Yorktown Cir
French Onion
$7.00 |
Sausage, Greens & Beans
$6.00 |
Chicken Noodle
$6.00 |
Soup du Jour
$6.00 |
Caesar Salad
Romaine Lettuce, Croutons, Asiago Cheese & Caesar Dressing
Small | $10.00 |
Large | $13.00 |
Antipasto Salad
Iceberg Lettuce, Tomatoes, Cucumbers, Pepperoncini, Artichoke Hearts, Onions, Black Olives, Hardboiled Egg, Pepperoni, Provolone Cheese, Capicola & Italian Dressing
Small | $13.00 |
Large | $16.00 |
House Side Salad
Iceberg Lettuce, Onions, Carrots, Tomatoes, Cucumbers, Black Olives & Croutons, choice of dressing
$8.00 |
Wedge Salad
Crisp Iceberg Wedge, Tomatoes, Cucumbers, Onions, Blue Cheese Crumbles, Bacon, Blue Cheese Dressing & finished with a Balsamic Glaze
$14.00 |
Seasonal Farmer Salad
Apples, Goat Cheese, & Roasted Root Vegetables
$14.00 |
Caprese Salad
Ciliegine Fresh Mozzarella Balls, Grape Tomatoes, Basil Pesto, Extra Virgin Olive Oil, Garlic, Italian Seasonings & Balsamic Glaze
$14.00 |
Steak Salad
4oz Sirloin Steak cooked to temperature, Romaine Lettuce, Crumbly Blue Cheese, Onion Straws, Corn, Tomatoes, Cucumbers & Horseradish Dressing
$20.00 |
Served with French Fries
Soup & Sandwich Combo
Choice of Soup & Chef's half sandwich of the day
$14.00 |
Chicken Parmesan
Breaded, Fried Chicken Cutlet with Marinara & Mozzarella on a Hoagie Roll
$14.00 |
Meatball Sub
3 Meatballs with Marinara & Mozzarella on a Hoagie Roll
$11.00 |
Italian
Capicola, Ham, Salami, Provolone, & Banana Pepper
$12.00 |
Caprese
Pesto, Sliced Fresh Mozzarella, Tomato & Balsamic Glaze
$10.00 |
Prime Rib
Shaved Prime Rib, Sautéed Onions, Horseradish Aioli & Provolone Cheese
$15.00 |
Steak & Frites
8oz Grilled Sirloin Steak with Gravy
$18.00 |
Half Pound Burger
8oz Grilled Burger with Lettuce, Tomato & Onion on a Kaiser Roll
$10.00 |
Heather's Turkey Burger
with Asiago, Arugula, & Sliced Tomato on a Brioche Bun
$12.00 |
Linguini with Housemade Meatballs
Linguini served with Marinara & a Meatball
$18.00 |
Chicken Riggies
Sautéed Chicken, Hot Cherry Peppers, Onions, Red Bell Peppers, Garlic & Vodka Sauce, tossed with Rigatoni Pasta
$22.00 |
Cheese Ravioli
Ricotta & Cheese stuffed Ravioli Pasta with Marinara
$18.00 | |
Vodka Sauce | $17.00 |
Fra Diavolo | $19.00 |
Corn
$3.00 |
French Fries
$3.00 |
Sweet Potato Fries
$3.00 |
Broccoli
$3.00 |
Asparagus
$4.00 |
Pasta
$6.00 |
Charcuterie Tray
Artisanal Cheeses & Cured Meats, Mixed Olives, Pickled Peppers & Crostini
$18.00 |
Golden Fried Calamari
Tossed in Cherry Peppers & House Seasonings, served with Cocktail, Thai Chili and Marinara
$16.00 |
Bruschetta
Fresh Tomato Relish served on Crostini, topped with Fresh Mozzarella & Balsamic Glaze
$12.00 |
Italian Mac & Cheese
Fusilli Pasta in our Housemade Alfredo with Fontina & Pancetta, baked with a Breadcrumb topping, served in a boat
$15.00 |
Mia Greens
Wilted Escarole Sautéed with Bacon, Garlic, Onions & Hot Cherry Peppers tossed with Parmesan Cheese, topped with Seasoned Breadcrumbs
$14.00 |
Stuffed Hot Cherry Peppers
Sweet Italian Sausage, Mozzarella & Blue Cheeses, stuffed in Hot Cherry Peppers, baked in House Marinara, topped with Melted Mozzarella
$12.00 |
Nona's Meatball
Our House Made Giant Meatball of Veal, Pork & Beef, baked to perfection in House Marinara, served with Seasoned Ricotta, Sautéed Onions & Peppers
$14.00 |
Mozzarella Stack
Breaded & Fried Block Mozzarella, stacked with Marinara between the layers
$13.00 |
Mussels or Clams
Prince Edward Island Mussels or Littleneck Clams served in a broth of your choice: Provencal, Fra Diavolo, or Red Sauce
$16.00 |
Soup du Jour
$6.00 |
French Onion Soup
Baked with Crouton and Provolone Cheese
$7.00 |
Sausage Greens and Beans
Sweet Italian Sausage, Northern Beans & Escarole in Chicken Broth, served with Ditalini
$6.00 |
Caesar Salad
Romaine Lettuce, Croutons, Asiago Cheese & Caesar Dressing
Small | $10.00 |
Large | $13.00 |
Antipasto Salad
Iceberg Lettuce, Tomatoes, Cucumbers, Pepperoncini, Artichoke Hearts, Onions, Black Olives, Hardboiled Egg, Pepperoni, Provolone Cheese, Capicola & Italian Dressing
Small | $13.00 |
Large | $16.00 |
House Side Salad
Iceberg Lettuce, Onions, Carrots, Tomatoes, Cucumbers, Black Olives & Croutons, choice of dressing
$8.00 |
Wedge Salad
Crisp Iceberg Wedge, Tomatoes, Cucumbers, Onions, Blue Cheese Crumbles, Bacon, Blue Cheese Dressing & finished with a Balsamic Glaze
$14.00 |
Seasonal Farmer Salad
Apples, Goat Cheese, & Roasted Root Vegetables
$14.00 |
Caprese Salad
Ciliegine Fresh Mozzarella Balls, Grape Tomatoes, Basil Pesto, Extra Virgin Olive Oil, Garlic, Italian Seasonings & Balsamic Glaze
$14.00 |
Steak Salad
4oz Sirloin Steak cooked to temperature, Romaine Lettuce, Crumbly Blue Cheese, Onion Straws, Corn, Tomatoes, Cucumbers & Horseradish Dressing
$20.00 |
Broccoli
$4.00 |
Asparagus
$5.00 |
Spinach
$4.00 |
Vegetable
$4.00 |
Risotto
$6.00 |
Sausage Link
$5.00 |
Meatball
$2.00 |
Buttered Corn
$4.00 |
Pasta
$10.00 |
Pasta Choices - Rigatoni, Penne, Angel Hair, or Linguini
Lobster Ravioli
Tomatoes & a Sherry Cream Sauce
$22.00 |
Cheese Raviolis
Marinara | $18.00 |
Fra Diavolo | $19.00 |
Vodka Sauce | $17.00 |
Bolognese Sauce | $20.00 |
Baked Manicotti
Ricotta, Mozzarella, Parmesan & Marinara
$22.00 |
Linguini with Meatballs
Linguini with Meatballs in Marinara
$18.00 |
Lasagna
Pasta Sheets layered with Beef & Sausage, Ricotta Cheese, Mozzarella & Sweet Basil Marinara
$24.00 |
Pasta Fra Diavolo
Choice of Pasta tossed in our Spicy Marinara, served with Meatballs
$18.00 |
Pasta Vodka
Choice of Pasta tossed in our Creamy House Vodka Sauce, served with Meatballs
$19.00 |
Pasta Bolognese
Choice of Pasta tossed in our House Bolognese, consisting of Italian Herbs & Seasonings, Ground Beef, Pork & Parmesan Cheese
$21.00 |
Pasta Primavera
Sautéed Zucchini, Yellow Squash, Mushrooms, Onions, Red Bell Peppers & Penne Pasta tossed in a Basil Pesto Sauce
$21.00 |
Eggplant Parmesan
Egg Battered Eggplant, Fried & Layered with Seasoned Ricotta, Mozzarella & Marinara
$22.00 |
Chicken Broccoli Alfredo
Sautéed Chicken Breast, Garlic Cream Sauce & Broccoli tossed with Linguini & Grated Parmesan Cheese
$22.00 |
Chicken Riggies
Sautéed Chicken, Hot Cherry Peppers, Onions, Red Bell Peppers & Rigatoni Pasta tossed with Vodka Sauce & topped with Parmesan Cheese
$22.00 |
Served over Penne Pasta. Chicken $24 Veal $29
Marsala
Sautéed Cremini Mushrooms, Garlic, Marsala Wine, Demi Glace, Scallions & Butter
Milanese
House Breaded Cutlet, pan-fried, served over Creamy Three Cheese Risotto, Arugula Citrus Salad, Fresh Tomato Relish, Balsamic Glaze & topped with Shaved Parmesan Cheese
Parmesan
Fried House Breaded Cutlets, Sweet Basil Marinara, Parmesan Cheese & Melted Mozzarella
Française
Egg Battered Cutlets, pan-fried with White Wine, Lemon & a Butter Sauce
All steaks served with Garlic Mashed Potatoes and Vegetable. Make any steak Surf & Turf $25. Add sauce: Peppercorn Demi Glace $4, Horseradish Aioli $2, Prepared Horseradish $1. Add topping: Sautéed Onions $2, Sautéed Red Bell Peppers $2, Long Hot Peppers $2, Bacon $3, Crumbly Blue Cheese $3, Mushrooms $2, Jimmy Style (Bacon, Onions, Long Hots, Garlic & Sherry Demi Glace) $7
Filet Mignon
8 oz | $45.00 |
NY Strip Steak
14oz | $35.00 |
Sirloin Steak
10oz | $30.00 |
Porterhouse Steak
Dry aged, center cut
24oz | $65.00 |
Ribeye Steak
14oz | $42.00 |
Braised Bone-in Beef Rib
served with Bordelaise over Vegetable du Jour & Mashed Potatoes
$38.00 |
Pork Chop
French Cut Pork Chop
14oz | $27.00 |
Linguini Clam Sauce
Whole Clams & Chopped Clams served in your choice of sauce; Fra Diavolo (Spicy), White (Garlic, White Wine, Lemons, Peppers & Herbs) or Red (Sweet Basil Marinara)
$24.00 |
Shrimp Scampi
Sautéed Shrimp, Blistered Tomatoes, Scallions, Basil, Garlic & Lemon White Wine Butter served over Angel Hair Pasta
$22.00 |
Broiled Salmon
Broiled Salmon Filet, finished with Lemon Dill Compound Butter & Vegetable
$26.00 |
Pan Seared Seabass
8oz Pan Seared Seabass served over Risotto with Lemon Dill Beurre Blanc & Spinach
$39.00 |
Grilled Lobster Tail
with Citrus Pesto, served with Risotto & Vegetable du Jour
Market Price |
Baked Haddock
Baked Haddock Filet with a Lemon Dill Compound Butter, Housemade Breadcrumb, & Vegetable
$24.00 |
Pan Seared Scallops
served over Cauliflower Purée & Roasted Fingerling Potatoes
$36.00 |
Lobster Bisque
Sweet & Spicy Shrimp
Shrimp sauteed in Sweet Sherry Wine with Cajun Spices, Red Bell Peppers; served with Garlic Toast
$12.00 |
Lobster Tempura
Tempura Battered, Fried Lobster Tail, Apricot Horseradish, Thai Chili Sauce & Butter
$18.00 |
Eggplant "Meatballs"
Vegetarian meatballs, seasoned ricotta cheese, peppers, onions and house marinara
$12.00 |
Sweet Sausage & Goat Cheese Stuffed Arancini
Risotto & Goat Cheese stuffed with Sweet Sausage, served over Spicy Fra Diavolo Sauce, topped with Shaved Parmesan
$11.00 |
Spinach Artichoke Dip
Artichokes, Spinach & Bechamel Sauce, served with Crostini & Carrot Sticks
$10.00 |
Grilled Cauliflower Steak
Thick Cut Head of Cauliflower, grilled & brushed with a Teriyaki Glaze, served over a Red Beet Risotto & Asparagus
$19.00 |
Crab Stuffed Sole
Crabmeat, Peppers, Onions & Ritz stuffed in Sole Filets & baked, served with Rice Pilaf, Broccoli & a Shrimp Cream Sauce
$27.00 |
Pan Seared Scallops
Pan Seared U-10 Scallops, served with Avocado Mousse, Sweet & Spicy Red Pepper Coulis & grilled Scallion Polenta Cake
$28.00 |
Surf & Turf
8oz Lobster Tail & 14oz Stip Steak, served with Melted Butter, Mashed Potatoes & Asparagus
$50.00 |
Tomahawk Steak for Two
32oz Center Cut Tomahawk Steaks, served with two Baked Potatoes, Macaroni & Cheese, Creamed Spinach & Broccoli
$80.00 |