Strada Mia 313 Service List

Lunch Menu

• Soups

  • French Onion

    $7.00

  • Sausage, Greens & Beans

    $6.00

  • Chicken Noodle

    $6.00

  • Soup du Jour

    $6.00

• Salads

  • Caesar Salad

    Romaine Lettuce, Croutons, Asiago Cheese & Caesar Dressing

    Small	$10.00
    Large	$13.00

  • Antipasto Salad

    Iceberg Lettuce, Tomatoes, Cucumbers, Pepperoncini, Artichoke Hearts, Onions, Black Olives, Hardboiled Egg, Pepperoni, Provolone Cheese, Capicola & Italian Dressing

    Small	$13.00
    Large	$16.00

  • House Side Salad

    Iceberg Lettuce, Onions, Carrots, Tomatoes, Cucumbers, Black Olives & Croutons, choice of dressing

    $8.00

  • Wedge Salad

    Crisp Iceberg Wedge, Tomatoes, Cucumbers, Onions, Blue Cheese Crumbles, Bacon, Blue Cheese Dressing & finished with a Balsamic Glaze

    $14.00

  • Seasonal Farmer Salad

    Apples, Goat Cheese, & Roasted Root Vegetables

    $14.00

  • Caprese Salad

    Ciliegine Fresh Mozzarella Balls, Grape Tomatoes, Basil Pesto, Extra Virgin Olive Oil, Garlic, Italian Seasonings & Balsamic Glaze

    $14.00

  • Steak Salad

    4oz Sirloin Steak cooked to temperature, Romaine Lettuce, Crumbly Blue Cheese, Onion Straws, Corn, Tomatoes, Cucumbers & Horseradish Dressing

    $20.00

• Sandwiches, Burgers, & Steak

  Served with French Fries

  • Soup & Sandwich Combo

    Choice of Soup & Chef's half sandwich of the day

    $14.00

  • Chicken Parmesan

    Breaded, Fried Chicken Cutlet with Marinara & Mozzarella on a Hoagie Roll

    $14.00

  • Meatball Sub

    3 Meatballs with Marinara & Mozzarella on a Hoagie Roll

    $11.00

  • Italian

    Capicola, Ham, Salami, Provolone, & Banana Pepper

    $12.00

  • Caprese

    Pesto, Sliced Fresh Mozzarella, Tomato & Balsamic Glaze

    $10.00

  • Prime Rib

    Shaved Prime Rib, Sautéed Onions, Horseradish Aioli & Provolone Cheese

    $15.00

  • Steak & Frites

    8oz Grilled Sirloin Steak with Gravy

    $18.00

  • Half Pound Burger

    8oz Grilled Burger with Lettuce, Tomato & Onion on a Kaiser Roll

    $10.00

  • Heather's Turkey Burger

    with Asiago, Arugula, & Sliced Tomato on a Brioche Bun

    $12.00

• Pastas

  • Linguini with Housemade Meatballs

    Linguini served with Marinara & a Meatball

    $18.00

  • Chicken Riggies

    Sautéed Chicken, Hot Cherry Peppers, Onions, Red Bell Peppers, Garlic & Vodka Sauce, tossed with Rigatoni Pasta

    $22.00

  • Cheese Ravioli

    Ricotta & Cheese stuffed Ravioli Pasta with Marinara

    	$18.00
    Vodka Sauce	$17.00
    Fra Diavolo	$19.00

• Sides

  • Corn

    $3.00

  • French Fries

    $3.00

  • Sweet Potato Fries

    $3.00

  • Broccoli

    $3.00

  • Asparagus

    $4.00

  • Pasta

    $6.00

Dinner Menu

• Appetizers

  • Charcuterie Tray

    Artisanal Cheeses & Cured Meats, Mixed Olives, Pickled Peppers & Crostini

    $18.00

  • Golden Fried Calamari

    Tossed in Cherry Peppers & House Seasonings, served with Cocktail, Thai Chili and Marinara

    $16.00

  • Bruschetta

    Fresh Tomato Relish served on Crostini, topped with Fresh Mozzarella & Balsamic Glaze

    $12.00

  • Italian Mac & Cheese

    Fusilli Pasta in our Housemade Alfredo with Fontina & Pancetta, baked with a Breadcrumb topping, served in a boat

    $15.00

  • Mia Greens

    Wilted Escarole Sautéed with Bacon, Garlic, Onions & Hot Cherry Peppers tossed with Parmesan Cheese, topped with Seasoned Breadcrumbs

    $14.00

  • Stuffed Hot Cherry Peppers

    Sweet Italian Sausage, Mozzarella & Blue Cheeses, stuffed in Hot Cherry Peppers, baked in House Marinara, topped with Melted Mozzarella

    $12.00

  • Nona's Meatball

    Our House Made Giant Meatball of Veal, Pork & Beef, baked to perfection in House Marinara, served with Seasoned Ricotta, Sautéed Onions & Peppers

    $14.00

  • Mozzarella Stack

    Breaded & Fried Block Mozzarella, stacked with Marinara between the layers

    $13.00

  • Mussels or Clams

    Prince Edward Island Mussels or Littleneck Clams served in a broth of your choice: Provencal, Fra Diavolo, or Red Sauce

    $16.00

• Soups

  • Soup du Jour

    $6.00

  • French Onion Soup

    Baked with Crouton and Provolone Cheese

    $7.00

  • Sausage Greens and Beans

    Sweet Italian Sausage, Northern Beans & Escarole in Chicken Broth, served with Ditalini

    $6.00

• Salads

  • Caesar Salad

    Romaine Lettuce, Croutons, Asiago Cheese & Caesar Dressing

    Small	$10.00
    Large	$13.00

  • Antipasto Salad

    Iceberg Lettuce, Tomatoes, Cucumbers, Pepperoncini, Artichoke Hearts, Onions, Black Olives, Hardboiled Egg, Pepperoni, Provolone Cheese, Capicola & Italian Dressing

    Small	$13.00
    Large	$16.00

  • House Side Salad

    Iceberg Lettuce, Onions, Carrots, Tomatoes, Cucumbers, Black Olives & Croutons, choice of dressing

    $8.00

  • Wedge Salad

    Crisp Iceberg Wedge, Tomatoes, Cucumbers, Onions, Blue Cheese Crumbles, Bacon, Blue Cheese Dressing & finished with a Balsamic Glaze

    $14.00

  • Seasonal Farmer Salad

    Apples, Goat Cheese, & Roasted Root Vegetables

    $14.00

  • Caprese Salad

    Ciliegine Fresh Mozzarella Balls, Grape Tomatoes, Basil Pesto, Extra Virgin Olive Oil, Garlic, Italian Seasonings & Balsamic Glaze

    $14.00

  • Steak Salad

    4oz Sirloin Steak cooked to temperature, Romaine Lettuce, Crumbly Blue Cheese, Onion Straws, Corn, Tomatoes, Cucumbers & Horseradish Dressing

    $20.00

• Sides

  • Broccoli

    $4.00

  • Asparagus

    $5.00

  • Spinach

    $4.00

  • Vegetable

    $4.00

  • Risotto

    $6.00

  • Sausage Link

    $5.00

  • Meatball

    $2.00

  • Buttered Corn

    $4.00

  • Pasta

    $10.00

• Pasta

  Pasta Choices - Rigatoni, Penne, Angel Hair, or Linguini

  • Lobster Ravioli

    Tomatoes & a Sherry Cream Sauce

    $22.00

  • Cheese Raviolis

    Marinara	$18.00
    Fra Diavolo	$19.00
    Vodka Sauce	$17.00
    Bolognese Sauce	$20.00

  • Baked Manicotti

    Ricotta, Mozzarella, Parmesan & Marinara

    $22.00

  • Linguini with Meatballs

    Linguini with Meatballs in Marinara

    $18.00

  • Lasagna

    Pasta Sheets layered with Beef & Sausage, Ricotta Cheese, Mozzarella & Sweet Basil Marinara

    $24.00

  • Pasta Fra Diavolo

    Choice of Pasta tossed in our Spicy Marinara, served with Meatballs

    $18.00

  • Pasta Vodka

    Choice of Pasta tossed in our Creamy House Vodka Sauce, served with Meatballs

    $19.00

  • Pasta Bolognese

    Choice of Pasta tossed in our House Bolognese, consisting of Italian Herbs & Seasonings, Ground Beef, Pork & Parmesan Cheese

    $21.00

  • Pasta Primavera

    Sautéed Zucchini, Yellow Squash, Mushrooms, Onions, Red Bell Peppers & Penne Pasta tossed in a Basil Pesto Sauce

    $21.00

  • Eggplant Parmesan

    Egg Battered Eggplant, Fried & Layered with Seasoned Ricotta, Mozzarella & Marinara

    $22.00

  • Chicken Broccoli Alfredo

    Sautéed Chicken Breast, Garlic Cream Sauce & Broccoli tossed with Linguini & Grated Parmesan Cheese

    $22.00

  • Chicken Riggies

    Sautéed Chicken, Hot Cherry Peppers, Onions, Red Bell Peppers & Rigatoni Pasta tossed with Vodka Sauce & topped with Parmesan Cheese

    $22.00

• Chicken or Veal

  Served over Penne Pasta. Chicken $24 Veal $29

  • Marsala

    Sautéed Cremini Mushrooms, Garlic, Marsala Wine, Demi Glace, Scallions & Butter

  • Milanese

    House Breaded Cutlet, pan-fried, served over Creamy Three Cheese Risotto, Arugula Citrus Salad, Fresh Tomato Relish, Balsamic Glaze & topped with Shaved Parmesan Cheese

  • Parmesan

    Fried House Breaded Cutlets, Sweet Basil Marinara, Parmesan Cheese & Melted Mozzarella

  • Française

    Egg Battered Cutlets, pan-fried with White Wine, Lemon & a Butter Sauce

• Steaks

  All steaks served with Garlic Mashed Potatoes and Vegetable. Make any steak Surf & Turf $25. Add sauce: Peppercorn Demi Glace $4, Horseradish Aioli $2, Prepared Horseradish $1. Add topping: Sautéed Onions $2, Sautéed Red Bell Peppers $2, Long Hot Peppers $2, Bacon $3, Crumbly Blue Cheese $3, Mushrooms $2, Jimmy Style (Bacon, Onions, Long Hots, Garlic & Sherry Demi Glace) $7

  • Filet Mignon

    8 oz

    $45.00

  • NY Strip Steak

    14oz

    $35.00

  • Sirloin Steak

    10oz

    $30.00

  • Porterhouse Steak

    Dry aged, center cut

    24oz

    $65.00

  • Ribeye Steak

    14oz

    $42.00

  • Braised Bone-in Beef Rib

    served with Bordelaise over Vegetable du Jour & Mashed Potatoes

    $38.00

  • Pork Chop

    French Cut Pork Chop

    14oz

    $27.00

• Seafood

  • Linguini Clam Sauce

    Whole Clams & Chopped Clams served in your choice of sauce; Fra Diavolo (Spicy), White (Garlic, White Wine, Lemons, Peppers & Herbs) or Red (Sweet Basil Marinara)

    $24.00

  • Shrimp Scampi

    Sautéed Shrimp, Blistered Tomatoes, Scallions, Basil, Garlic & Lemon White Wine Butter served over Angel Hair Pasta

    $22.00

  • Broiled Salmon

    Broiled Salmon Filet, finished with Lemon Dill Compound Butter & Vegetable

    $26.00

  • Pan Seared Seabass

    8oz Pan Seared Seabass served over Risotto with Lemon Dill Beurre Blanc & Spinach

    $39.00

  • Grilled Lobster Tail

    with Citrus Pesto, served with Risotto & Vegetable du Jour

    Market Price

  • Baked Haddock

    Baked Haddock Filet with a Lemon Dill Compound Butter, Housemade Breadcrumb, & Vegetable

    $24.00

  • Pan Seared Scallops

    served over Cauliflower Purée & Roasted Fingerling Potatoes

    $36.00

Valentine's Day Specials

• Appetizers & Soup

  • Lobster Bisque

  • Sweet & Spicy Shrimp

    Shrimp sauteed in Sweet Sherry Wine with Cajun Spices, Red Bell Peppers; served with Garlic Toast

    $12.00

  • Lobster Tempura

    Tempura Battered, Fried Lobster Tail, Apricot Horseradish, Thai Chili Sauce & Butter

    $18.00

  • Eggplant "Meatballs"

    Vegetarian meatballs, seasoned ricotta cheese, peppers, onions and house marinara

    $12.00

  • Sweet Sausage & Goat Cheese Stuffed Arancini

    Risotto & Goat Cheese stuffed with Sweet Sausage, served over Spicy Fra Diavolo Sauce, topped with Shaved Parmesan

    $11.00

  • Spinach Artichoke Dip

    Artichokes, Spinach & Bechamel Sauce, served with Crostini & Carrot Sticks

    $10.00

• Entrees

  • Grilled Cauliflower Steak

    Thick Cut Head of Cauliflower, grilled & brushed with a Teriyaki Glaze, served over a Red Beet Risotto & Asparagus

    $19.00

  • Crab Stuffed Sole

    Crabmeat, Peppers, Onions & Ritz stuffed in Sole Filets & baked, served with Rice Pilaf, Broccoli & a Shrimp Cream Sauce

    $27.00

  • Pan Seared Scallops

    Pan Seared U-10 Scallops, served with Avocado Mousse, Sweet & Spicy Red Pepper Coulis & grilled Scallion Polenta Cake

    $28.00

  • Surf & Turf

    8oz Lobster Tail & 14oz Stip Steak, served with Melted Butter, Mashed Potatoes & Asparagus

    $50.00

  • Tomahawk Steak for Two

    32oz Center Cut Tomahawk Steaks, served with two Baked Potatoes, Macaroni & Cheese, Creamed Spinach & Broccoli

    $80.00